Our Story epitomizes the American Dream, starting in the 1970s when our founder, Omar, arrived in the U.S. from Egypt with big dreams and a passion for wholesome food. His dedication led to the success of his popular Mediterranean restaurant chain, Omar’s Mediterranean Cuisine, which boasts long wait lines at its four NYC locations.

Omar's entrepreneurial spirit didn't stop there. Even in his late 60s, he launched Ketchup, a new dining concept. Despite a challenging start during the 2020 pandemic and an initial closure, Omar's commitment never wavered. He viewed Ketchup's revival not just as a comeback but as a testament to the resilience of dreams.

Now at 71, Omar’s passion remains evident. He's still the first to arrive and the last to leave the kitchen, inspiring all with his dedication and warm spirit. Join us at Ketchup to experience the magic of food crafted with love.